For the love of food, friendship & wanderlust
Happy 2017 everyone! I know we’ve been MIA on the blog and for good reason. We’re facing a mega dry spell on the creativity front and it’s not just on the blog; it’s on social media as well. And email. Definitely email. So sorry to everyone who’s been reaching out to us but have received
Being a food blogger is so fun. It really is. But there is a dark side. The side where people expect you to know about every dish ever invented in the world, every restaurant in existence, every herb ever discovered, every flippin’ type of tea…you get the gist right? And in the instance you don’t know something